” A Pale Green Mermaid Blog “
VIA- INDIA TIMES
The easiest cold-brew coffee recipe needs 1/3 cups of ground coffee and 1 1/2 cups of water. Mix both thoroughly and let the mixture brew in the refrigerator overnight. All you need to do the next morning is to sieve the mix and sweeten it according to your liking. It’s ready to be used in any way you want.
For the coffee float, place a scoop of vanilla ice cream in a large coffee mug or glass. Pour in the chilled coffee. Watch the ice cream scoop rise up to the top. You can add a pinch of cinnamon powder or chocolate shavings if you want. Or double the ice cream scoop if the weather is too hot.
Take 4 tablespoons of coffee powder and 2 teaspoons of ground cardamom (elaichi) powder. Brew the coffee in 3 cups of water in your coffee filter. When the coffee is ready, add sugar according to your taste and stir till it dissolves. Let the coffee cool down.
Take one large coffee glass and fill half of it with crushed ice. Pour in the brewed coffee. Top with 1 tablespoon of heavy cream and sprinkle some more cardamom powder on top.
Another Monday, another week to deal with, …